Sauvignon Blanc from the only appellation in Burgundy where you can grow the grape, it's startlingly different from any other. Near Chablis, it takes minerality from the soil, weight and texture from lees aging, adds green fruit, salinity, and a little sa Read more...

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Sauvignon Blanc from the only appellation in Burgundy where you can grow the grape, it's startlingly different from any other. Near Chablis, it takes minerality from the soil, weight and texture from lees aging, adds green fruit, salinity, and a little savory funk all on its own. Lively and vibrant.