From 80 year old vines planted on 4 hectares of schist and granite soils and composed of up to 20+ indigenous varieties. Aged in French chestnut oak (2-8 years old; 225L) for three months. Not fined or filtered. Aromatically complex with notes of leathe Read more...

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From 80 year old vines planted on 4 hectares of schist and granite soils and composed of up to 20+ indigenous varieties. Aged in French chestnut oak (2-8 years old; 225L) for three months. Not fined or filtered. Aromatically complex with notes of leather, smoke, violets and plums.
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