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$22.00
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Manual harvesting. The entire vinification process occurs naturally, without any additives. The “saignée method” is used for all vats Fermentation in concrete vats and barrels. Aging in stainless steel vats, barrels for 6 months.
A total crowd pleaser! Notes of fresh strawberries linger on the palate. Pairing: Greek Salad, Grilled Lamb Chops

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