"All Philippe’s Chateauneuf parcels are at the north edge of the appellation. This Chateauneuf-du-Pape comes from half vines of 45 years old from the La Gardiale and Cabrieres vineyards, and the other half from vines planted in 1904, 1910 and 1920 in the La Guariguette and Les Jaumes vineyards. Harvested by hand, selection on the sorting table with de-stemming done more or less depending on the vintage. No acidification, no sulfites. Aged in concrete tanks and stainless steel tanks. A suitable racking after malo and then the wine is deprived of air to prevent oxidation and the use of sulfites."