Claude de Nicolay, winemaker and owner of Chandon de Briailles, is a living legend and one of the most talented women in Bourgogne. Produced from vines planed in 1956, Aux Forneau is a lithe, mellifluous expression of Pinot with ethereal aromatics of vio Read more...

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Claude de Nicolay, winemaker and owner of Chandon de Briailles, is a living legend and one of the most talented women in Bourgogne. Produced from vines planed in 1956, Aux Forneau is a lithe, mellifluous expression of Pinot with ethereal aromatics of violet, cherry and raspberry, delicate minerality, and a mouthwatering finish.
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