This deep-south Chilean Chard, produced in collaboration with Jean-Marc Roulot (who is no fly-by-night consultant, spending months at the winery producing and nurturing the wines), exhibits the waxy, dense character that definites the Meursault maestro's Read more...

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This deep-south Chilean Chard, produced in collaboration with Jean-Marc Roulot (who is no fly-by-night consultant, spending months at the winery producing and nurturing the wines), exhibits the waxy, dense character that definites the Meursault maestro's work. A transcendent experience on par with Roulot's coveted, "entry-level" Bourgogne Blanc.